On-Farm Food Service for WI Farmers
Learn what it takes to host effective, enjoyable food service on your farm with this podcast. We'll delve into food service business planning and marketing, plus cover essential legal considerations for launching a sustainable enterprise. This episode emphasizes Wisconsin law, but may be useful for farmers in other states. To view the slides, download and watch the tutorial with the same name.
About this Resource
Farm Operation: Agritourism |
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Document Type: Audio / Visual |
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Legal Subject: Value-Added / Tourism |